That is one of the best crab cake recipe I’ve ever made! Our recipe is simple to make and doesn’t name for plenty of elements. These Maryland crab desserts have a ridiculous quantity of candy crabmeat and little or no filler.

Our love of crab desserts runs deep. We each grew up in Maryland, so our summers had been filled with sunny days, creamy crab dip, cracking crabs, candy corn, Outdated Bay, and crab desserts once we had been fortunate!
We’ve spent years zeroing in on our favourite crab cake recipe, and that is it! You’ll discover numerous crabmeat and little or no filler. For extra crab recipes, see our easy crab dip or these crab and cream cheese wontons (additionally referred to as crab rangoon).

Key Elements
- Crab: I really like the feel and taste of blue crab, however I’ve additionally made this crab cake recipe with Dungeness crab (which is extra obtainable on the West Coast), they usually had been nonetheless scrumptious. I really like to make use of lump (ideally jumbo lump) crabmeat after I can discover it because it makes the very best crab cake.
- Saltine crackers: I really like the sunshine texture of crushed saltines on this recipe. Breadcrumbs are too heavy and make you suppose there’s extra filler within the crab desserts.
- Mayonnaise and an egg: These add taste and assist bind the combination collectively. When I’ve it within the fridge, I really like utilizing homemade mayonnaise.
- Dijon mustard: This provides slightly pop of taste.
- Contemporary herbs: These add coloration and a little bit of taste, however you may go away them out if you should.
- Worcestershire sauce: A little bit Worcestershire sauce makes crab desserts style higher. I additionally use it when making my crab dip recipe.
- Outdated Bay: I don’t add Outdated Bay to my crab cake combination, however sprinkle some on high after cooking them. It jogs my memory of my childhood when each restaurant desk had a shaker jar of Outdated Bay.
Make Maryland Crab Truffles
Round right here, fillers and extras in crab desserts are a no-no. All of the menus promise “no filler” crab desserts, however truthfully, you do want slightly little bit of filler to assist them keep collectively. We use absolutely the minimal, choosing a “glue” constituted of crushed saltine crackers, mayonnaise, and one egg. It really works fantastically.
To make the crab desserts, begin by tossing your crab meat with crushed saltine crackers. The crackers will take in any further moisture from the crab. Then, pour over a mix of mayo, egg, Dijon mustard, and Worcestershire sauce.


At this level, the crab cake combination is fairly free, so we refrigerate it for an hour or so. This enables the crackers to soak up the liquid, forming that “glue” we had been speaking about earlier. After a while within the fridge, you may type the crab desserts. Our recipe makes 6 beneficiant crab desserts, however you can even make 24 mini crab balls.
You will have two selections for cooking the crab desserts: pan-fried or broiled. I really like each methods. Pan-fried crab desserts are flatter and have a golden crust, as proven within the picture under.


Broiled crab desserts, then again, are extra domed and have a lighter texture since they aren’t pressed down within the pan. When broiling crab desserts, I at all times add slightly butter on high so it melts and makes the highest slightly crispy (so scrumptious).


Ask most Marylanders, they usually’ll have a most popular cooking methodology. Should you don’t know which you want, attempt them each! You actually can’t go improper. Both approach, these home made crab desserts will probably be a few of the finest you’ll style. Take a look at that picture, see how ridiculously scrumptious it appears!?


What to Serve with Maryland Crab Truffles
I really like serving crab desserts with contemporary lemon wedges, slightly sprinkle of Outdated Bay, and homemade tartar sauce. You may as well flip them into crab cake sandwiches, like in our photographs. Select a gentle roll, add some tartar sauce or mayo, inexperienced lettuce, and a slice or two of tomato.
On the facet, we love grilled corn or roasted corn, creamy potato salad, or this easy macaroni salad. You may as well make some crispy baked French fries, these rosemary potato wedges, or baked sweet potato fries (don’t overlook a facet of homemade ketchup!).


The Finest Maryland Crab Truffles Recipe
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PREP
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I’m in love with this unbelievable Maryland crab cake recipe! It has little or no filler in an effort to style the crab. Use blue crab for probably the most genuine crab cake, though I made this recipe with Dungeness crab, which was wonderful. We’ve got included two methods to cook dinner the crab desserts. Pan-seared provides a golden crust to each side, whereas broiled retains them extra rounded with golden crispy tops.
Makes 6 massive crab desserts or 24 mini crab desserts
Watch Us Make the Recipe
You Will Want
1 pound (450g) jumbo lump or backfin lump blue crabmeat, contemporary or pasteurized
20 saltine crackers, crushed into crumbs (65g or simply lower than 1 cup of crumbs)
1 tablespoon minced chives or parsley, non-compulsory
1/4 cup (55g) mayonnaise, attempt homemade mayonnaise
1 massive egg
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1/4 cup (60ml) avocado oil
1 tablespoon butter
Outdated Bay seasoning, for serving
Instructions
- Put together Crab Truffles
1Drain the crabmeat and decide via it for any rogue shells. Toss the cracker crumbs, herbs, and crabmeat collectively, utilizing your fingers to softly break aside a few of the lumps.
2Whisk the mayonnaise, egg, mustard, and Worcestershire sauce collectively, then fold it into the crab combination. It would look free. Cowl with plastic wrap and refrigerate for at the least 1 hour.
3Scoop the crab combination into six 1/2 cup mounds and frivolously pack them into patties about 1 ½ inches thick.
- Pan-Seared Crab Truffles
1Warmth the oil over medium warmth in a large forged iron skillet. When the oil shimmers, add the crab desserts to the pan. Prepare dinner till the underside of the crab desserts is darkish golden brown, 4 to six minutes.
2Fastidiously flip the desserts, cut back the warmth to medium-low, and add the butter. Proceed cooking till the second facet is nicely browned, 4 to six minutes.
- Broiled Crab Truffles
1Place an oven rack 6 to eight inches from the highest of the oven and switch the broiler to excessive.
2In a large oven-safe skillet, warmth the oil over medium warmth. When the oil shimmers, add the crab desserts to the pan. Prepare dinner till the underside of the desserts are golden brown, 3 to five minutes.
3Reduce the butter into six items, then add one to the highest of every crab cake.
4Slide the pan underneath the broiler and cook dinner till the tops are frivolously browned, 4 to six minutes.
Adam and Joanne’s Ideas
- Mini crab desserts or crab balls: As an alternative of constructing six massive crab desserts, divide the crab combination into 24 mini crab desserts.
- The vitamin information offered under are estimates.
Vitamin Per Serving
Serving Dimension
1 crab cake
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Energy
280
/
Protein
16g
/
Carbohydrate
8g
/
Dietary Fiber
0g
/
Complete Sugars
1g
/
Complete Fats
20g
/
Saturated Fats
4g
/
Ldl cholesterol
113mg