A well-liked drink in Japan, divine Royal Milk Tea is straightforward to make at house with Assam or Darjeeling black tea leaves and milk. You may add sugar or honey to fit your style. It‘s a scrumptious beverage to serve scorching or iced, or you should use it as a base for boba milk tea!
Royal Milk Tea (ロイヤルミルクティー) is a well-liked Japanese drink that may be discovered scorching or chilly anyplace, whether or not on the Japanese market, comfort retailer, or merchandising machine. Made with Assam or Darjeeling tea leaves and milk, Royal milk tea is scrumptious to sip on, and makes an ideal drink to serve when you might have mates over for tea time.
My son and I are each royal milk tea fanatics. We at all times order the tea from cafe menus or buy bottles from merchandising machines in Japan. On occasion, once we discover ourselves craving a cup of milky goodness, I’d make the tea at house.
What’s Royal Milk Tea?
Royal milk tea (ロイヤルミルクティー) was invented by the tea firm Lipton in 1965 and rapidly took Japan by storm. It captured the hearts of tea fanatics and informal customers alike due to its larger milk ratio in comparison with different teas. The wealthy creaminess of the milk weakens the bitter style of robust tea, thus making a scrumptious steadiness. Now it’s a commonplace beverage all through Japan.
I at all times get royal Milk tea from Japanese merchandising machines. My favourite model is Kocha Kaden (紅茶花伝) and Gogo no Kocha (午後の紅茶). Have you ever tried them earlier than?
Royal milk tea can also be famous for its cooking technique due to its similarity to masala chai. Tea leaves are simmered in milk relatively than steeped in scorching water. This method produces a richer and creamier brew that distinguishes these two drinks from different conventional teas. The one distinction that royal milk tea has from the latter is that it doesn’t embody any spices comparable to cardamom, ginger, and cinnamon that chai would possibly embody.
Elements You’ll Want for Royal Milk Tea
- Water
- Black tea leaves
- Milk – Should you don’t take dairy, you may substitute common milk with oat milk or soymilk; nonetheless, the style would possibly fluctuate. I don’t advocate almond or coconut milk as they overwhelm the flavour.
- Sugar – I used natural cane sugar, however brown or coconut sugar would work. You should utilize different sweeteners comparable to agave, honey, maple, and simple syrup.
The best way to Make Japanese Royal Milk Tea
- Deliver water to a boil.
- Add tea leaves, scale back warmth, and prepare dinner for 90 seconds to 2 minutes.
- Add milk and slowly convey to a simmer.
- When the tea is about to boil, take away it from the warmth.
- Pressure it with a tea or superb mesh strainer and pour it into your serving cup.
The Finest Tea to Use
I like to recommend utilizing a strong black tea with a robust taste as the bottom on your milk tea. I like to make use of Assam tea as its full physique and malty, spicy character come out superbly after including milk and sugar. It additionally yields a wealthy shade for the tea. One other scrumptious choice is the hearty Ceylon tea.
If in case you have English breakfast or Irish breakfast at house, you should use them too. They usually encompass a mix of Assam, Ceylon, and Tanzanian black tea.
For lighter-color tea, you should use Darjeeling tea. For a non-caffeinated model, you should use rooibos tea.
I don’t advocate non-black teas, comparable to jasmine or inexperienced tea for milk tea.
Recipe Ideas and Strategies
- Use a pre-warmed cup to take care of the temperature of the tea.
- Use the teacup you’re utilizing for serving to measure water and milk. This can prevent from washing a measuring cup.
- Don’t overcook the tea leaves, because the tea will get bitter.
- Don’t depart the range when you add the milk. Milk could boil over if you look away.
- When making iced royal milk tea, prepare dinner the tea leaves barely longer so the ice cubes is not going to dilute the flavour as a lot.
Flip Your Milk Tea into Boba Tea
If you’re a fan of boba milk tea, add tapioca pearls (also called tapioca balls or boba pearls) to the freshly brewed royal milk tea. It can style similar to your favourite bubble tea!
Storage Ideas
It’s possible you’ll find yourself with some leftovers when you make a giant batch.
- To retailer: Preserve within the fridge for a day for the perfect freshness.
- To reheat: Microwave or use a saucepan.
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Royal Milk Tea
A well-liked drink in Japan, divine Royal Milk Tea is straightforward to make at house with Assam or Darjeeling black tea leaves and milk. You may add sugar or honey to fit your style. It‘s a scrumptious beverage to serve scorching or iced, or you should use it as a base for boba milk tea!
Servings: 2 teacups (200 ml per cup)
Elements
Forestall your display screen from going darkish
Diet
Diet Information
Royal Milk Tea
Quantity per Serving
% Every day Worth*
* P.c Every day Values are based mostly on a 2000 calorie eating regimen.
Editor’s Be aware: This submit was initially revealed on March 26, 2014. It was republished with new step-by-step and closing photos on Could 15, 2024.
