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This Baked Ravioli is extremely straightforward to make with just a few pantry staple elements and solely quarter-hour of prep time. From hearty beef mingling with creamy sauce to tender ravioli, topped with a blanket of melty mozzarella, this dish guarantees consolation and taste in each forkful!
The Greatest Baked Ravioli
Image this: it’s a busy weeknight, and the clock is ticking sooner than you’ll be able to sustain. As you look on the time, a wave of panic washes over you—dinner must be on the desk, pronto! That’s when inspiration strikes: Baked Ravioli, the last word shortcut to satisfaction.
Now, let me let you know, this recipe is sort of a fast repair for my dinner dilemmas. It’s not simply concerning the layers of succulent floor beef, velvety sauce, and oodles of gooey cheese, though these actually steal the present. No, it’s concerning the comfort it presents—the power to whip up a hearty meal very quickly flat, with out sacrificing an oz of taste.
So, my fellow kitchen warriors, I urge you to embrace the great thing about shortcuts with this beloved recipe. Whether or not it’s a busy weeknight or a lazy Sunday afternoon, let this Baked Ravioli be your go-to answer for scrumptious eating in a rush. In spite of everything, who says you want hours to create a masterpiece? Typically, all it takes is just a few easy elements and a touch of creativity to remodel an atypical meal into a rare expertise.
Components You’ll Want
- Frozen ravioli: You will want a couple of pound of your favourite frozen ravioli, I used cheese and spinach ravioli.
- Floor beef: You’ll want some further lean floor beef, or should you want floor pork. You possibly can even use Italian sausage for some further taste.
- Salt and pepper: Regulate to style.
- Italian seasoning: This mix of herbs is a should on this sauce however should you don’t have any you’ll be able to simply make your personal utilizing my recipe here.
- Onion and garlic: To offer a number of taste to our sauce. Any white or yellow onion will work and use as a lot or as little garlic as you want.
- Marinara sauce: I used retailer purchased marinara sauce to save lots of on time, however you’ll be able to completely make your own if you want.
- Heavy cream: I like including just a little heavy cream to the sauce as a result of it makes it good and creamy and helps to steadiness out the acidity of the marinara sauce.
- Mozzarella cheese: Use as a lot freshly shredded mozzarella as you would like, the extra the higher for that further ooey gooey layer of indulgence.
- Contemporary parsley: I prefer to garnish the casserole with just a little little bit of contemporary parsley for a pop of colour and freshness. You too can use contemporary basil, if you want.
First up, let’s brown the bottom beef in a skillet over medium warmth. Season it with salt, pepper, and Italian seasoning for further taste. As soon as it’s fantastically browned, drain any extra grease, if obligatory.
Subsequent, toss within the chopped onion and minced garlic, and sauté till they’re comfortable and aromatic.
Pour within the marinara sauce and heavy cream, stirring till every part is effectively mixed. Let it simmer for a couple of minutes to thicken up and permit the flavors to meld collectively.
Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with olive oil. Unfold a layer of the creamy beef sauce on the underside of the dish, adopted by a layer of frozen ravioli. Sprinkle on a beneficiant quantity of mozzarella cheese, then repeat the layers till you’ve used up all of your elements. I used to be capable of get two layers of ravioli.
Cowl the dish with foil and bake for about half-hour, then uncover and bake for an extra quarter-hour, till the cheese is melted and bubbly. As soon as it’s out of the oven, let it relaxation for a couple of minutes earlier than serving. Lastly, sprinkle some freshly chopped parsley on high for a burst of freshness and colour and your baked ravioli is able to serve.
How To Serve
In relation to serving up this delectable Baked Ravioli, the probabilities are limitless! Listed below are some mouthwatering recipe concepts to enhance this dish:
Incessantly Requested Questions
Can I make this dish forward of time?
Sure, you’ll be able to! You possibly can assemble the dish forward of time and refrigerate it till you’re able to bake. Simply make sure you cowl it tightly with foil to stop drying out, and permit for extra baking time if it’s chilled.
Can I take advantage of floor turkey or rooster as an alternative of beef?
Completely! Simply make sure you season it effectively for taste, as poultry tends to be milder in style in comparison with beef.
Can I customise this recipe?
The fantastic thing about this recipe is its versatility! Be happy to customise it to your liking by including further veggies like spinach or mushrooms, incorporating several types of cheese, and even swapping out the marinara sauce for a pesto or alfredo sauce for a distinct twist. The chances are limitless!
Professional Suggestions
- Let it relaxation earlier than serving: Permitting the baked ravioli to relaxation for a couple of minutes earlier than serving helps the flavors meld collectively and makes for simpler slicing.
- Get artistic with toppings: Experiment with completely different cheese blends or sprinkle on some freshly grated Parmesan.
- Double the batch: This dish freezes effectively, so contemplate making a double batch and freezing particular person parts for simple weeknight meals.
Storing Leftovers
To retailer baked ravioli, let it cool fully, then switch any leftovers to an hermetic container and refrigerate for as much as 3-4 days. Alternatively, you’ll be able to freeze particular person parts in freezer-safe containers or luggage for as much as 2-3 months. When able to take pleasure in, merely thaw within the fridge in a single day and reheat within the oven till warmed by way of.
Uncover Different Scrumptious Pasta Recipes
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Baked Ravioli
Baked Ravioli: Layers of savory floor beef, creamy sauce, and tacky ravioli, baked to golden perfection for a comforting meal. A family-favorite dish that is straightforward to make and oh-so scrumptious!
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Earlier than You Start! In the event you make this, please leave a review and rating letting us know the way you appreciated this recipe! This helps our enterprise thrive & proceed offering free recipes.
Directions
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Add the bottom beef to a big skillet and brown over medium warmth. Season with salt and pepper and Italian seasoning. Drain any extra grease, if wanted.
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To the meat, add the chopped onion and garlic. Cook dinner till the onion is comfortable and translucent.
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Stir within the marinara sauce and heavy cream to the meat combination. Let it simmer for 10 minutes, till the sauce thickens barely and the flavors are effectively mixed.
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Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with olive oil.
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Unfold a layer of the creamy beef sauce on the underside of the dish. Organize a layer of frozen ravioli on high. Sprinkle with a 3rd of the mozzarella and Parmesan cheeses. Repeat the layers, ending with a last layer of sauce and cheese.
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Cowl with foil and bake for half-hour. Uncover and bake for an extra quarter-hour, till the cheese is melted and bubbly.
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Let the dish relaxation for a couple of minutes after baking. Sprinkle with freshly chopped parsley earlier than serving.
Notes
- Customise it: Be happy to swap out the bottom beef for floor turkey, Italian sausage or rooster, or experiment with several types of cheese.
- Make it vegetarian: Merely omit the bottom beef and use vegetable broth as an alternative of beef broth for a meatless model of this dish.
- Regulate seasoning: Style the sauce because it simmers and regulate the seasonings to fit your preferences, including extra salt, pepper, or Italian seasoning as wanted.
- Double the batch: This dish freezes effectively, so contemplate making a double batch and freezing particular person parts for simple weeknight meals.
Diet Info
Serving: 1servingEnergy: 726kcal (36%)Carbohydrates: 56g (19%)Protein: 42g (84%)Fats: 37g (57%)Saturated Fats: 17g (106%)Polyunsaturated Fats: 1gMonounsaturated Fats: 8gTrans Fats: 0.5gLdl cholesterol: 162mg (54%)Sodium: 1527mg (66%)Potassium: 660mg (19%)Fiber: 6g (25%)Sugar: 8g (9%)Vitamin A: 1049IU (21%)Vitamin C: 9mg (11%)Calcium: 268mg (27%)Iron: 15mg (83%)
Discover: Diet is auto-calculated on your comfort. The place related, we advocate utilizing your personal diet calculations.
